Fennel is an underrated hidden gem! With it’s crunchy texture and unique flavor, it will definitely please everyone at the table. Fennel is not only a great source of fiber, but also rich in vitamin C, manganese, calcium, and magnesium. This 4 ingredient salad can be whipped up in minutes to accompany an all-star lunch or dinner! So, go on, give it a try and tell us what you think by sharing a pic on instagram. Tag us @nourishcollectiverdn, #nourisheats
Bon Appetit!
1 Fennel (will use some chopped fronds) Zest of 1 lemon 1 lemon (juiced) 2 tbsp olive oil Salt & Pepper to taste Using a mandoline, thinly slice the fennel bulb. If mandoline not available, the fennel can be easily thinly sliced with a knife. Place the sliced fennel into a mixing bowl. Assemble the dressing. Whisk all together the lemon zest, lemon juice, olive oil, salt, and pepper Pour the dressing over the fennel and mix
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Instructions
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